I made the goat cheese, ham, and artichoke strata for Christmas that I made
last year. It was delicious. My only regret is not halving the recipe; it was way too much food for four people.
Santa brought me a new lens for my camera (f/1.8, 50 mm). I had fun playing with it after brunch.
1 comment:
I love that pic of Blacky on the pillow.
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